Worked in Doha Qatar Middle East for 2 years(contract) in a hospitality group called Aura Hospitality, I now know the culture and Middle Eastern food preference. I worked in Port Alfred Eastern Cape before that in multiple restaurants to gain knowledge and experience, I also specialize in Ala Carte,Vegan,Sea food and Wood fired Pizza. I know a little bit of Italian Food too. I also do Catering and Buffet. I also Studied International Hospitality at a Dutch institute from the Netherlands called Stenden University of South Africa for a B.com in International Hospitality Management . I’m willing and able to deliver at high quality and international standards, tasty and good looking food will be prepared and served at any event or occasion. I’m Available to travel anywhere in South Africa